Himalayan Salt Mortar and Pestle are just ideal for grinding up herbs and spices. You can use it to crush garlic as well or even make up a chunky sauce like pesto or guacamole. Your foods will not only have added flavor and texture, but you’ll enjoy the health benefits of Himalayan salt too.
Because it is a naturally anti-microbial, to clean it up is as simple as wiping down the interior with a damp cloth.
Himalayan Salt Mortar and Pestle
₨ 2,000.00
Weight | 2.5 kg |
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